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Hacienda Macondo, Ecuador
These cocoa nibs have a bold, deep cocoa flavour with a hint of sour fruit.
Savai'i, Samoa
These organic Samoan cocoa nibs have an aromatic vanilla flavour, with lighter cocoa notes in comparison to the Ecuadorian beans.
Fiji
These roasted cocoa nibs have a flavour reminiscent of coffee, with a strong red fruit finish. -
100% cocoa nibs
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Cocoa nibs are the inside part of a cocoa bean. We first roast cocoa beans, then crush and separate the inside nibs from the outside husk.
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These cocoa nibs are packed in paper bags to reduce the use of unsustainable plastic bags. Please place into a glass jar when you receive these cocoa pantry staples to extend their aroma and flavour.